2008 New England Food Festival Winners

Judges’Choice Winners

Best Chowder: The Market in The Pinehills (clam chowder)
Prize: Feature on TV Diner with Billy Costa

Best Soup: Lindsey’s Restaurant (seafood bisque)
Prize: Feature in Edible South Shore Magazine

Best Dessert: Ella’s Woodburning Oven (cinnamon apple beignets)
Prize: Live radio interview on 95.9 WATD

People’s Choice Winners

Best Overall: Lindsey’s Restaurant (seafood bisque)
Prize: Feature on The Dish with Frances Rivera

Best Chowder: Cabby Shack (clam chowder)

Best Soup: Lindsey’s Restaurant (seafood bisque)

Best Dessert: Ella’s Woodburning Oven (cinnamon apple beignets)

Participating Restaurants

The following area restaurants participated in the festival: 14 Union, British Beer Company, Boston’s of Plymouth, Burton’s Grill, Cabby Shack, Cabot Creamery, Cuisine of Mark Connolly, Ella’s Woodburning Oven, Fedele’s Chocolates, Foppiano’s, Hills Home Market, Jubilee Café & Catering, Lindsey’s Family Restaurant, Panera Bread at The Shops at 5, The Market in The Pinehills, Sam’s Club, Seascape Clamboils, Sweet Melissa’s Cakes, Yankee Trader, T-Bones Roadhouse, Moe’s Southwest Grill, Café Create a Cake